Cuisine and VQCooking Recipes

The latest features on restaurants, dining and food experiences. Uncover exciting new recipes and step-by-step guides to try at home with #VQCooking.

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Chef Sandy’s Pan-Asian Vision 

Vancouver’s fine dining looks luxuriantly different today. Locally farmed and foraged ingredients are transformed into Asian-inspired dishes by visionary Chef Sandy Chen.

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VQCooking Recipes

  • Yaji Burger (Tavern Style)

    Special to the Lamuren experience by Funmilade Taiwo, the Yaji burger is a tavern-style meal fused with the taste of Nigeria.

  • Tomato Coulis with Spinach Gnocchi

    A tasty combination of tomato purée, three-cheese and spinach medley make up a dazzling vegetarian meal.

  • Crunchy Confit Cauliflower Steak

    Chef Sandy Chen of Vancouver’s Archer restaurant shares her cauliflower steak recipe, using her notable homogenizing of native ingredients with an Asian cadence.